Descrizione
The Trigo Khorasan Kamut ® Integral Biopanaderia breakfasts are crafted with the best selection of eco-friendly ingredients. Wheat Khorasan Kamut, (considered the ancestor of the modern hard trims recovered in the 1950s), Organic Eggs, Extra Virgin Olive Oil from 1st cold extraction (guarantees the highest quality from the gastronomic and organoleptic point of view, preserving all properties and being the most beneficial for health).
Sweet biscuit of rectangular shape. For its artisan manufacture, it is always possible to achieve a unique form similar to that of the other biscuits.
Made from a total kamut flour, which gives it a natural contribution of food fibre. It contains no lactose and is sweetened with brown sugar.
Content
The approximate weight of a cookie will be about 9.5g.
Biscuit with a rectangular shape of about 5cm long.
The approximate mean thickness should be 5.7 mm.
Method of Conservation
The product should be kept in cool (<20ºC) and dry (<70% humidity), without the incidence of sunlight.
Presentation-Packaging
Product packaged in polypropylene tarrina closed with 100% recyclable thermoseleplastic polypropylene film.
Preferred Consumption
Before the end of 12 months from the date of manufacture of the product.
Product Properties
- Product suitable for people with lactose intolerance, 100% lactose-free.
- Suitable for people allergic to wheat.
- It contains monounsaturated healthy fats, thanks to Extra Virgin Olive Oil.
- Elaborated with Harina of Kamut ® Full Integral, with no added saved.
Allergens
Product not suitable for celiac and allergic to egg.
Ingredients
Trigo Khorasan Kamut flour® Integral *, Integral Cana Sugar *, Eggs *, Extra Virgin Olive Oil 1st Extraction in Cold *, Bicarbonate and Orange Essence *. (* of Biological Production)
It may contain traces of nuts and sesame.
Nutrition Information
|
Nutritional Information per 100g |
|
|
Energy Value |
1717.5 kJ 410.5 Kcal |
|
Fats |
15,5 g |
|
of which Saturadas |
2.4 g |
|
Carbono hydrates |
34.9 g |
|
of which sugars |
23.4 g |
|
Food fibre |
6 g |
|
Protein |
9.5 g |
|
Salt |
0 g |
Nutrition claims (EC REGULATION
Nº1924/2006 AND EC REGULATION NO 116/2010)
- High content in monounsaturated fats
- Source of fibre
- Very low sodium/salt content
Kamut ® is a registered trademark owned by Kamut International Ltd.
Regulation Council, Certifications and Records
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Navarra's Ecological Agrarian Production Council - Nafarroako Nekazal Produkzio Ekologikoaren Kontseilua (CPAEN-NNPEK.)
EU control authority: "Es-eco-025-na"
No. operator: 28
Health Register (since 2000): 22,33907 / NA.
Disclaimer
Our workers produce products with gluten flour, so we don't have any products to label Gluten-Free.
In addition, it also produces products containing other allergens, such as nuts, eggs, raisins and sesame seeds.
Pagos & Seguridad
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