Description
Ingredients
Flour Spect Integral *, Integral cane sugar *, extra virgin olive oil *, Eggs*, Anise in grain * and bicarbonate. (* of biological production)
It can contain traces of shell and sesame fruits.
Nutritional information
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Nutritional information for 100g |
|
|
Energetic value |
1,760.6 kj. 420.6 kcal. |
|
Fats |
22.5 G. |
|
of which saturates |
3.5 G. |
|
Carbohydrates |
26.5 G. |
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of which sugars |
20.8 G. |
|
Dietary fiber |
2.1 G. |
|
Protein |
7.1 G. |
|
Salt |
0 G. |
Regulation Council, Certifications and Records
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Navarra's Ecological Agrarian Production Council - Nafarroako Nekazal Produkzio Ekologikoaren Kontseilua (CPAEN-NNPEK.)
EU control authority: "Es-eco-025-na"
No. operator: 28
Health Register (since 2000): 22,33907 / NA.
Disclaimer
Our workers produce products with gluten flour, so we don't have any products to label Gluten-Free.
In addition, it also produces products containing other allergens, such as nuts, eggs, raisins and sesame seeds.
Pagos & Seguridad
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