Rye whole wheat bread with natural grains and organic dough 450g

SKU: 13201450
1 review

Sale price5,47€

Tax included Shipping calculated at checkout

In stock


Oatmeal Bread, made of whole wheat flour and natural rye dry dough with three seeds (flaxseed, sesame and sunflower seeds). No preservatives or additives are added.

Elaborate 100% rye breadRye flour Overall ecology.

Rye is famous for its nutritional characteristics such as fiber and protein. It does not increase fat. It is an ideal choice for diet and breakfast.

It contains high levels of fiber, rich in nutrition and linoleic acid. It is a satisfactory food, which helps to meet hunger and improve contour.

Carbohydrate absorption is slow, allowing long-term energy input.

You will see and notice your three seeds; Flaxseed, sesame, sunflower seed and oatmeal contribute to the normal function of the digestive system and provide many properties.

  • Natural rye dry dough
  • Low sugar.
  • Low saturated fat content.

 The weight of bread is about 450 grams.

"Protective packaging"

Preservation method

The product should be stored in a cool (< 20 ° C) and dry (< 70% humidity) place.

Priority consumption

Within 30 days after product manufacturing.

Product characteristics

The product is suitable for lactose intolerant, 100% lactose free. Flour is better tolerated by people who are allergic to wheat, which is the source of natural fiber. It is made from whole wheat flour (without bran) and comes from monounsaturated fatty acids and polyunsaturated fatty acids in seeds.


Products not suitable for celiac disease. May contain traces of nuts and sesame seeds.


Perfect for breakfast, snacks and snacks.


Whole wheat flour *, natural rye dough *, flaxseed, Sesame *, Sunflower seeds, oatmeal and salt. (biological production)  

Nutritional information

Nutritional information per 100g:

Energy value

1577.8 kJ

377.5 kcal


6.3 G

Which is saturated

0.8 g


54.6 G

Among them sugar

2.4 G

dietary fiber

9.2 G


20.9 G


305.4 mg

Regulation Council, Certifications and Records

European ecological certificate Certificate of Ecological Agriculture CPAEN NNPEK Navarra Ecological Agrarian Production Council

Navarra's Ecological Agrarian Production Council - Nafarroako Nekazal Produkzio Ekologikoaren Kontseilua (CPAEN-NNPEK.)

EU control authority: "Es-eco-025-na"

No. operator: 28

Health Register (since 2000)22,33907 / NA.


Our workers produce products with gluten flour, so we don't have any products to label Gluten-Free

In addition, it also produces products containing other allergens, such as nuts, eggs, raisins and sesame seeds.

Pagos & Seguridad

Amazon American Express Apple Pay Google Pay Maestro Mastercard PayPal Shop Pay Union Pay Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

También pueden gustarle

Vistos recientemente

Valoración de los clientes

Aún no hay reseñas Escribir una reseña