Spell brioche bread with raisins and walnuts 300g ecological craftsmanship

SKU: 22223300
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Description

  • ECOLOGICAL: Elaborated with 100% ingredients of biological production and packaging in 100% recyclable polypropylene.
  • Integral flour: Elaborated with integral spell flour, these are complete flours with its germ and without added saved.
  • Natural mother mass: Elaborated with natural mother cultivated and careful in the observer by our bakers teachers, with which we got a nice bread both textures and flavors.
  • LONG DURATION: Packed in protective atmosphere with thermal sealing, allowing the product to lengthen its conservation to be able to consume it in the best conditions and without having been altered by any external component.

Ingredients

Speget Flour *, Egg *, natural mother mass of spelters *, raisins * (5%), nuts * (5%), Extra virgin olive oil *, Integral cane sugar *, Integral oatmeal *, Salt, essence of orange * and cinnamon *. (* of biological production)

It may contain traces of sesame.

Allergens

It contains gluten, egg, raisins and fruits of shell. It may contain traces of sesame.

Useful life

Preferred consumption of 30 days.

Nutritional information

Nutritional information for 100g:

Energetic value

1594 KJ.

380,9 Kcal.

Fats

12,1 G.

of which saturates

  1,7G.

Carbohydrates

45,3 G.

of which sugars

   13,3 G.

Dietary fiber

51 G.

Protein

9,5 G.

Salt

0.3 G.

Regulation Council, Certifications and Records

European ecological certificate Certificate of Ecological Agriculture CPAEN NNPEK Navarra Ecological Agrarian Production Council

Navarra's Ecological Agrarian Production Council - Nafarroako Nekazal Produkzio Ekologikoaren Kontseilua (CPAEN-NNPEK.)

EU control authority: "Es-eco-025-na"

No. operator: 28

Health Register (since 2000)22,33907 / NA.

Disclaimer

Our workers produce products with gluten flour, so we don't have any products to label Gluten-Free

In addition, it also produces products containing other allergens, such as nuts, eggs, raisins and sesame seeds.

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