Description
- ECOLOGICAL and NO-GMO: Product with 100% organic ingredients and packaging with 100% recyclable materials. No Genetically Modified Organisms.
- INTEGRAL FLOUR and NATURAL MOTHER MASS: 100% elaborated with Integral Harina. Elaborated with Masa Madre Natural cultivated and cared for in the worker by our Master Panaderos, with which we get a nice bread in both textures and flavors.
- APTO: Product suitable for people with lactose-intolerant (100% lactose-free), no soy, no butters, no palm oil, no preservatives, no chemical dyes.
- NO SOY, NO LACTOSE, NO PRESERVATIVES: No soy is used in the Biopanaderia worker for any of the elaborations, so you won't find even traces of soy. Just like no milk derivative is used, leaving our products totally lactose free. Without preservatives or artificial dyes, only the preservation and color that can give the natural ingredients themselves with a clean formula with the right and necessary ingredients.
- LONG duration: Product packaged in protective atmosphere with thermal sealing, which allows the product to lengthen its preservation in order to be able to consume it in the best conditions and without having been altered by any external component.
Ingredients
Wheat flour *, Egg *, Mother of Natural Wheat *, Raisins * (10%), Extra Virgin Olive Oil *, Integral Cane Sugar *, Meal from Avena Integral *, Salt, Orange Essence * and Canela *. (* of Biological Production)
It may contain traces of nuts and sesame.
Allergens
It contains gluten, egg and raisins. It may contain traces of nuts and sesame.
Shelf life
30-day preferential consumption.
Nutrition Information
|
Nutritional Information per 100g |
|
|
Energy Value |
1554.7 kJ 371.4 Kcal |
|
Fats |
10.1 g |
|
of which Saturadas |
1.5 g |
|
Carbono hydrates |
49.6 g |
|
of which sugars |
11 g |
|
Food fibre |
5.1 g |
|
Protein |
9.6 g |
|
Sodium |
0.3 g |
Regulation Council, Certifications and Records
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Navarra's Ecological Agrarian Production Council - Nafarroako Nekazal Produkzio Ekologikoaren Kontseilua (CPAEN-NNPEK.)
EU control authority: "Es-eco-025-na"
No. operator: 28
Health Register (since 2000): 22,33907 / NA.
Disclaimer
Our workers produce products with gluten flour, so we don't have any products to label Gluten-Free.
In addition, it also produces products containing other allergens, such as nuts, eggs, raisins and sesame seeds.
Pagos & Seguridad
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