Description
Organic cornflakes are ideal for breakfast, lunch or snacks. They provide us with energy and let us enjoy a crisp and delicious tea plate.
component
Cornflakes* (biological production)
May contain traces of gluten, nuts and sesame seeds.
Nutritional information
Nutritional information per 100g: |
|
Energy value |
1632 kJ |
Fat |
1 g |
Which is saturated |
0.3 g |
carbohydrate |
84 G |
Among them sugar |
1.1g |
dietary fiber |
3.4 G |
Proteins |
8 g |
sodium |
0.0011g |
Regulation Council, Certifications and Records
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Navarra's Ecological Agrarian Production Council - Nafarroako Nekazal Produkzio Ekologikoaren Kontseilua (CPAEN-NNPEK.)
EU control authority: "Es-eco-025-na"
No. operator: 28
Health Register (since 2000): 22,33907 / NA.
Disclaimer
Our workers produce products with gluten flour, so we don't have any products to label Gluten-Free.
In addition, it also produces products containing other allergens, such as nuts, eggs, raisins and sesame seeds.
Pagos & Seguridad
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