Heart of yolk 250g ecological processing

SKU: 29601206
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ElaborationProducts intended for dates or special celebrations throughout the year. During special dates in which this product is typical, you will need less service time as there will be a production forecast for these dates.

Enjoy one of the perfect whims for Christmas, for Valentine's Day, as well as to give that detail well accompanied by an ecological product crammed by hand. With flavors that rescue smells, memories, moments. This sponge cake can be enjoyed during a romantic breakfast, dessert or for a special snack. Ideal to accompany a tea or a coffee. With this minimalist combination of ingredients, the enjoyment is insured.

A perfect detail with which to surprise your guests.

 ECOLOGICAL YNO-OGM.: Product with ecological certification by the Board of Ecological Agrarian Production of Navarra (CPAEN), prepared with 100% ingredients of biological production and packaging in 100% recyclable polypropylene. Product without genetically modified organisms (NO-GMO) and do not contain, nor have they been in contact, nor in its manufacturing process, GMOs have been intervened in accordance with Regulation (EC) No.1829 / 2003.

 Healthy and nutritious: Low saturated fat content, protein source. Regarding its main benefits, thanks to the almond it is rich in iron, it also brings a lot of amino acids and fatty acids, it also brings minerals such as magnesium phosphorus, iron and zinc, and contains vitamins of Complex B, A and E.

ALMOND: Source of lasting energy, with large amounts of iron that will help combat anemia, heart protection of cardiovascular disease, strengthening and protection of the walls of the arteries thanks to amino acids and fatty acids. Strong bones and teeth, with a high content of phosphorus and magnesium, which will also take care of our muscles.

It helps to combat anxiety, irritability and help rest avoiding insomnia, lucid and active brain, improvement of the immune system thanks to zinc, favoring growth and fighting fatigue or fatigue. With vitamin to that it will also help us detoxify the organism. Content in Selenium and Vitamin E who will fight free radicals and will prevent degenerative diseases, and all this thanks to the almond.

♥ YOLK: Powerful source of vitamins and minerals. Among those we can find Vitamin A, D, E, and Vitamins of Complex B such as B1, B2, B6, B9 (folic acid) and B12. Rich in iron, phosphorus, potassium and magnesium. Without overlooking the hill, which favors cell growth, as well as the elimination of toxins, the correct contraction of the muscles, very useful to stimulate cerebral health, especially in the fight against diseases such as alzheimer or dementia.

 SUITABLE: Product suitable for people with lactose intolerances (100% lactose-free), without soy, without butters, without palm oil, without preservatives or chemical dyes.

 LONG DURATION: Packed in protective atmosphere with thermal sealing, allowing the product to lengthen its conservation to be able to consume it in the best conditions and without having been altered by any external component.


Integral cane sugar *, Almond flour *, egg yolk *.  (* of biological production)


It contains egg and fruits of shell. It may contain traces of gluten and sesame.

Useful life

Preferred consumption of 4 months.

Nutritional information

Nutritional information for 100g

Energetic value

1,878.8 KJ.

449.5 kcal.


26,8 G.

of which saturates

4,3 G.


37.2 G.

of which sugars

32.7 G.

Dietary fiber

3.8 G.


12.9 G.


66 mg

Nutritional declarations (EC Regulation
Nº1924 / 2006 and EC Regulation No. 116/2010)

Protein source.

Regulation Council, Certifications and Records

European ecological certificate Certificate of Ecological Agriculture CPAEN NNPEK Navarra Ecological Agrarian Production Council

Navarra's Ecological Agrarian Production Council - Nafarroako Nekazal Produkzio Ekologikoaren Kontseilua (CPAEN-NNPEK.)

EU control authority: "Es-eco-025-na"

No. operator: 28

Health Register (since 2000)22,33907 / NA.


Our workers produce products with gluten flour, so we don't have any products to label Gluten-Free

In addition, it also produces products containing other allergens, such as nuts, eggs, raisins and sesame seeds.

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