Trigo's Brioche Bollos with Chocolate 250g (4x65g) Ecological Artisan Crafting

SKU: 21503004
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Sweet fermented pastry dough made with Masa Natural Mother of Wheat, Extra Virgin Olive Oil, Eggs, with Integral Cane Sugar, Full Trigo Harina (flours with your germ). It contains cover chocolate nuggets.

✔ ECOLOGICAL: Product developed with 100% organic production ingredients and 100% recyclable polypropylene packaging.

✔ GMO: Product without Genetically modified (non-GMO) organisms and do not contain, have not been in contact, or in their manufacturing process have intervened GMOs in accordance with Regulation (EC) No 1829/2003.

✔ NATURAL MOTHER MASS:Prepared with Natural Mother Mass of Trigo cultivated and cared for in the worker by our Master Panaderos, with whom we bollo pleasant both in textures and intense in flavors.

✔ IDEAL: Enjoy breakfast, snacks, meals, snacks, dinners or any of your favorite moments.

✔ FULL FLOUR:Prepared withFull Wheat flour, these arecomplete flours with their germ, bran and endosperm, with no added saved.

✔ Long duration: Packaging in protective atmosphere with thermal sealing, which allows the product to lengthen its preservation in order to be able to consume it in the best conditions and without having been altered by any external component.

✔ APTO: Product suitable for people with lactose-intolerant (100% lactose-free), no soy, no butters, no palm oil, no preservatives, no chemical dyes.


The approximate weight of the 4-unit package is 250 gr. and 65 gr. the bun.

Method of Conservation

The product should be kept in cool (<20ºC) and dry (<70% humidity), without the incidence of sunlight.


It is presented in 4-unit packs.

Its shape is rounded.

Packed in 100% recyclable PP (polypropylene) bags.

Preferred Consumption

Before 30 days from the date of manufacture of the product.

Product Properties

Product suitable for people with lactose intolerance, 100% lactose-free.

Contains healthy monounsaturated fats thanks to the Extra Virgin Olive Oil, no mantequillas.

Made with full Trigo Harina, with its germ.


Product not suitable for coeliac or allergic to egg.

It may contain traces of nuts and sesame.


Ideal for breakfasts, snacks and snacks.


Wheat flour *, Egg *, Natural Mother Mass of Wheat *, Chocolate * (10%), Extra Virgin Olive Oil *, Integral Cane Sugar *, Meal from Avena Integral *, Salt, Orange Essence * and Canela *. (* of Biological Production)

It may contain traces of nuts and sesame.

Nutrition Information

Nutritional Information per 100g

Energy Value





of which Saturadas


Carbono hydrates


of which sugars


Food fibre






Regulation Council, Certifications and Records

European ecological certificate Certificate of Ecological Agriculture CPAEN NNPEK Navarra Ecological Agrarian Production Council

Navarra's Ecological Agrarian Production Council - Nafarroako Nekazal Produkzio Ekologikoaren Kontseilua (CPAEN-NNPEK.)

EU control authority: "Es-eco-025-na"

No. operator: 28

Health Register (since 2000)22,33907 / NA.


Our workers produce products with gluten flour, so we don't have any products to label Gluten-Free

In addition, it also produces products containing other allergens, such as nuts, eggs, raisins and sesame seeds.

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