Sweet Roscoe biscuits are nutritious and full of vitality. Irregular shape because it is handmade. Made from whole wheat esperta flour and chocolate blocks, sweetened with whole sucrose.
The biscuit weighs about 17 grams. Rose shaped biscuits, with an average diameter of about 4 cm. The average thickness is about 2 cm.
The product shall be stored in a cool (< 20 ° C) dry place without sunlight.
Introduction and packaging
The products are packed in sealed polypropylene bottles with 100% recyclable sealed polypropylene film.
Within 12 months from the date of manufacture of the product.
- The product is suitable for lactose intolerant, 100% lactose free.
- It contains healthy monounsaturated fat, which helps to lower cholesterol due to extra virgin olive oil.
- Made from whole wheat flour without bran.
Products not suitable for celiac disease.
Perfect for breakfast, snacks and snacks. For egg allergy. Recommended to athletes, hard-working and endurance people, as well as excellent elderly and children.
Whole wheat flour *, Total sucrose *, Eggs *, Extra virgin olive oil, cold pressed *, chocolate * (7%), baking soda and orange essence *. (biological production)
May contain traces of nuts and sesame seeds.
Nutritional information per 100g
Which is saturated
Among them sugar
Regulation Council, Certifications and Records
Navarra's Ecological Agrarian Production Council - Nafarroako Nekazal Produkzio Ekologikoaren Kontseilua (CPAEN-NNPEK.)
EU control authority: "Es-eco-025-na"
No. operator: 28
Health Register (since 2000): 22,33907 / NA.
Our workers produce products with gluten flour, so we don't have any products to label Gluten-Free.
In addition, it also produces products containing other allergens, such as nuts, eggs, raisins and sesame seeds.
Payments and security
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