1kg comprehensive rye flour 1kg



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Biopanadería. It puts at your disposal the same ecological integral rye flour used in the elaboration of integral rye mold, loaf, muffins and many more products, always with a characteristic and exquisite taste, while perfect to accompany the best moments.

When using it in our recipes we will get a Touch of flavor and distinction as well as facilitate digestion.

Undoubtedly, an ingredient that will bring health to our meals.

  • Ecological: 100% biological production and packaging in 100% recyclable polypropylene.
  • Integral flour: Integral rye flourComplete with its germ and without saved Added.
  • LONG DURATION: Packaging in protective atmosphere With thermal sealing, allowing the product to lengthen its conservation to be able to consume it in the best conditions and without having been altered by any external component.
  • Healthy: As for its main benefits, next to oats, it is attributed to be one of the most complete cereals, representing an important source of high quality nutrients. With high fiber content optimizes intestinal movement and reduces both constipation and diarrhea, also helping control of cholesterol levels and if this is not enough, also decreasing anxiety for food. It provides vitamins and minerals, where the B vitamins stand out, including folic acid, which helps to assimilate better nutrients such as iron and amino acids, protects the heart, improvement and protects cognitive health, improves circulation, regulates the nervous system . It also provides thiamine (vitamin B1) contributing to improve the metabolism of carbohydrates. It contains potassium, calcium, phosphorus, magnesium. Also high amounts of linoleic acid, which helps clean veins and arteries by removing toxins and lipids, as well as avoiding arterial plaque formation and disorders such as atherosclerosis, reduces inflammation associated with cardiovascular diseases and regulates high levels of glucose.
  • Gourmet: Biopanadería puts at your disposal the same ecological integral rye flour used in the production of its different elaborations with this flour.


Integral rye flour of biological production.

It can contain traces of shell and sesame fruits.

Nutritional information

Nutritional information for 100g:

Energetic value

1462 KJ.

349 Kcal.


1.52 G.

of which saturates

0.18 G.


75.43 G.

of which sugars

1.1 G.

Dietary fiber

11.8 G.


10.89 G.


2 mg

Regulation Council, Certifications and Records


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